About Us

Our Front Office teams are the welcoming face of our hotels. They handle reservations, enquiries, check-ins, concierge services, luggage and porter services and create a warm and memorable stay for our guests.

Our Food & Beverage teams encompass a wide range of dining experiences within our hotels, from restaurants and bars to banquets and room service. They focus on delivering exceptional dining experiences and attentive service.

Our Housekeeping teams are responsible for maintaining cleanliness, order, and comfort throughout our hotels. They ensure that guest rooms, public areas, and facilities are spotless, well-stocked, and visually appealing.

Our Kitchen teams are the heart of culinary excellence, where talented chefs and kitchen staff create unforgettable gourmet experiences. Their expertise covers culinary production, pastry and bakery, banquet kitchen, and cold kitchen.

Our Operations and Management teams oversee the functioning and performance of our hotels. They ensure seamless operations, guest satisfaction, quality control, and lead our hotel teams.

Our Conference and Events teams handle the planning and execution of events, conferences, weddings, and other special occasions. This department works closely with clients to create memorable experiences and ensure seamless event operations.

Our Security teams ensure the safety and security of our guests, employees, and property. They monitor premises, handle emergency situations, ensure security protocols are followed, and provide a secure environment for everyone.

Our Maintenance teams are responsible for ensuring the proper functioning and upkeep of our hotels’ physical infrastructure. This includes managing repairs, performing preventative maintenance, and maintaining a safe and comfortable environment for guests and employees.

Our Support Office is the central hub for our Finance, IT, HR, Sales and Marketing teams who work behind the scenes to support our hotels. They get to work on a variety of projects and collaborate with our hotel teams to enable them to focus on delivering great experiences to our guests.